Tim Gane and Sean O'Hagan: La Vie d'Artiste (Too Pure)

 |   |  <1 min read

Tim Gane and Sean O'Hagan: Yoko Johnson
Tim Gane and Sean O'Hagan: La Vie d'Artiste (Too Pure)

In the long and ever-changing list of "favourite bands" two names come up for me consistently, Stereolab and the criminally ignored High Llamas whose Sean O'Hagan was doing Brian Wilson better than Wilson was for over a decade.

Soundtracks in the absence of seeing or knowing much about the movie can be difficult affairs, but with Stereolab's Gane and O'Hagan penning the music for Marc Fitoussi's French flick this one is gentle gem: plenty of soft-light strings, some of those classic Beach Boys arrangements (sans vocals), suggestions of Bacharach, drifting ambient sounds, quirky French cafe music . . .

There is a temptation to describe this as dinner party music but that would be unfair. It can certainly serve the purpose of being charming background music, but there is quirky stuff going on which repays careful attention.

This is also a generous double disc: the first being the movie music, the second being material that didn't make the final cut.

Positively charming.

Share It

Your Comments

post a comment

More from this section   Music at Elsewhere articles index

Bobby Womack: The Bravest Man in the Universe (XL)

Bobby Womack: The Bravest Man in the Universe (XL)

In addition to the trouble he inflicted on himself -- notably drugs, shot at by his wife when she discovered his affair with a step-daughter -- it seems life continues to deal hard blows to the... > Read more

Rei: Hoea (Kog/digital outlets)

Rei: Hoea (Kog/digital outlets)

Rei is one of the most interesting and successful local artists who has successfully bridged r'n'b, pop and hip-hop as well as effortlessly using te reo as a vehicle, as he does on this album which... > Read more

Elsewhere at Elsewhere

THE GREAT NEW ZEALAND COOKBOOK: The Food We Love from 80 of Our Finest Cooks, Chefs and Bakers (Thom and PQ Blackwell)

THE GREAT NEW ZEALAND COOKBOOK: The Food We Love from 80 of Our Finest Cooks, Chefs and Bakers (Thom and PQ Blackwell)

When Murray Thom has an idea it is always smart to listen, his track record is impeccable. This is the man who -- in the Eighties -- became the youngest head of a record company in the world... > Read more

BOOK 'EM: Reid, all about it

BOOK 'EM: Reid, all about it

About a fortnight after I took over as editor of the Herald's Books pages in the early Nineties, I was approached by Terry Snow of the Listener offering me the Arts Editor job. It was tempting... > Read more